S2S Sea Ice Information
Fiscal Pathways
Small Grants Program
Understanding How to Improve Climate Change Co-Production of Knowledge Projects with Alaska Native Communities
Examining and evaluating three different sustainability activities (course, project, and network)
Healing Through Food and Culture
Eva Dawn Burke’s project titled “Healing Through Food and Culture” and explores the strength, resilience, survival and adaptation of rural communities in Alaska in regards to food sovereignty and security. Specifically, how have these communities used these factors to revitalize their food systems, relying on both traditional foods and agricultural adaptations? How has food, community and culture impacted their health?